Brochetas de pollo marinado con verduras

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Brochetas de pollo marinado con verduras. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Brochetas de pollo marinado con verduras is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. Brochetas de pollo marinado con verduras is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Brochetas de pollo marinado con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brochetas de pollo marinado con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brochetas de pollo marinado con verduras is 8 brochetas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brochetas de pollo marinado con verduras estimated approx 45 - 60 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Brochetas de pollo marinado con verduras using 10 ingredients and 4 steps. Here is how you cook it.

Fáciles de hacer y divertidas de comer. Estupendas para esas reuniones de amigos y familia en las que todo el mundo prepara algo para llevar.

Ingredients and spices that need to be Prepare to make Brochetas de pollo marinado con verduras:

1. 2 pechugas de pollo (unos 400 gramos)
2. 1 pimiento rojo
3. 1 pimiento verde
4. 1 cebolla
5. 1 calabacín pequeño
6. ---- Para el marinado
7. 3 cucharadas miel
8. 1 chorro salsa de soja
9. ---- Para el acompañamiento
10. Cous-cous

Instructions to make to make Brochetas de pollo marinado con verduras

1. Cortamos las pechugas de pollo en cuadraditos y las ponemos en un bol junto con 3 cucharadas de miel y un chorro generoso de salsa de soja. Removemos bien para que el pollo se empape bien y lo metemos en la nevera unos 30 minutos para que coja bien el marinado.
2. Mientras tantos cortamos las verduras en trozos bastante grandes y las lavamos. Preparamos el acompañamiento. Yo he preparado cous-cous, pero el arroz o las patatas fritas también son un buen acompañamiento para este plato.
3. Cuando haya pasado el tiempo de marinado, montamos las brochetas intercalando verduras y trozos de pollo. Forramos una bandeja de horno (tipo Pyrex) con papel albal y vamos poniendo las brochetas. Cuando estén todas, las salpimentamos y echamos un chorrito de aove sobre ellas.
4. Precalentamos el horno a 220° durante 10 minutos y metemos la bandeja con las brochetas. Horneamos durante unos 20 minutos controlando de vez en cuando, girándolas y bañándolas con el jugo que vayan soltando... Espero que os gusten! ;)

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