Milanesas de pollo con rebozado especial

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Milanesas de pollo con rebozado especial. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Milanesas de pollo con rebozado especial is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Milanesas de pollo con rebozado especial is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Milanesas de pollo con rebozado especial, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas de pollo con rebozado especial delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milanesas de pollo con rebozado especial is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milanesas de pollo con rebozado especial estimated approx 30 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Milanesas de pollo con rebozado especial using 7 ingredients and 5 steps. Here is how you can achieve that.

Un rebozado a base de galletas molidas que le da un toque diferente y delicioso a estas milanesas de pollo.

Ingredients and spices that need to be Get to make Milanesas de pollo con rebozado especial:

1. 600 g filetes de pechuga de pollo
2. 250 g queso cheddar maduro
3. 6 cdas galletas soda molidas
4. jengibre molido
5. 1 cda perejil seco
6. 3 huevos pequeños
7. sal marina fina y pimienta blanca molida

Instructions to make to make Milanesas de pollo con rebozado especial

1. Salpimentar y condimentar con jengibre los filetes de pollo y dejar un rato.
2. Batir ligeramente los huevos para rebozar la carne. En la foto puse dos huevos sin cascar porque nunca había visto huevos azules. Están comprados en Londres.
3. En un plato hondo mezclar el queso rallado con el perejil y las galletas molidas.
4. Pasar los filetes por el huevo batido y luego por la mezcla de queso y aplastar para que se adhieran bien los ingredientes.
5. Calentar bien el aceite y freír poco a poco las milanesas. Dejar escurrir encima de papel de cocina al calor.

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So that is going to wrap it up with this special food Recipe of Award-winning Milanesas de pollo con rebozado especial. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!