Magret de pato con frutas confitadas

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Magret de pato con frutas confitadas
. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Magret de pato con frutas confitadas
is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. {Magret de pato con frutas confitadas
is something which I have loved my entire life. They're nice and they look wonderful.|They're fine and they look fantastic. Magret de pato con frutas confitadas
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Many things affect the quality of taste from Magret de pato con frutas confitadas
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Magret de pato con frutas confitadas
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Magret de pato con frutas confitadas
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Magret de pato con frutas confitadas
estimated approx 75 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Magret de pato con frutas confitadas
using 16 ingredients and 13 steps. Here is how you cook that.

Esta receta és muy apropiada para fiestas Navideñas y otras celebraciones.
Es un plato exquisito,

Ingredients and spices that need to be Prepare to make Magret de pato con frutas confitadas
:

1. 2 magret de pato (son las pechugas)
2. 4 trozos piña natural
3. 1 manzana ácida
4. 1/2 mango (he puesto kaki persimon)
5. 1 pera fuerte
6. 1 naranja
7. 1 kiwi grande
8. 12 arandanos (he puesto deshidratados)
9. 12 frambuesas (no tenian)
10. 1/2 vaso jerez seco
11. 1/4 de vaso vino rancio
12. 1/4 de vaso vino tinto
13. 1/4 de vaso crema de vinagre
14. 80 gr azúcar
15. 50 gr Mantequilla
16. caldo de pollo ó de gallina

Instructions to make to make Magret de pato con frutas confitadas

1. Limpiar las pechugas de pato y quitarles la mitad de la grasa. Hacerles unas marcas con el cuchillo, en la grasa, salpimentar al gusto.
2. En una sartén sin aceite dorar las pechugas por los dos lados , tienen que quedar poco hechas por dentro. Cuando estén medio asadas retirarles la grasa y dejarlas en la sartén, procurando que no se queme la grasa. Retirar las pechugas y reservarlas.
3. En esa misma sartén, y a fuego lento, añadir una cucharada de azucar hasta que quede a punto de caramelo. Agregar la crema de vinagre y dejar reducir todo lo posible.
4. Añadir 1/2 vaso de jerez 1/4 de vino rancio y 1/4 de vino tinto. Dejarlo reducir a una cuarta parte.
5. Agregar un vaso de fondo de caldo y reducir 10 minutos a fuego lento. Ligar la salsa con unos 25 gramos de mantequilla.
6. LAS FRUTAS CONFITADAS
7. Lavar y pelar la manzana, la naranja, el mango, la pera , el kiwi y la piña. Cortar las frutas en gajos.
8. En una sartén antiadherente, poner una base de azucar, encima la naranja, la manzana, la pera, el kiwi , el mango y la piña . Espolvorear con azucar y añadir una cucharada de mantequilla.
9. Poner el fuego al mínimo y tapar la sartén. Retirar las frutas a medida que estén cocidas unos 5 minutos. Primero retirar la naranja, el kiwi, el mango , la pera, la manzana y la piña.
10. En otra sartén antiadherente poner una base de azucar y encima las frambuesas, los arandanos. Espolvorear con azucar añadir una cucharada de mantequilla. poner el fuego al mínimo tapar y dejar un par de minutos.
11. Laminar las pechugas de pato a lo largo.
12. Montar el plato intercalando las láminas de pato con las frutas confitadas, poniendolo en capas.
13. Calentar en el horno a 180º 1 ó 2 minutos y ponerles salsa por encima. Servir caliente.

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So that is going to wrap it up for this exceptional food Recipe of Quick Magret de pato con frutas confitadas
. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!