Berenjena Caprese en AirFryer con pesto

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Berenjena Caprese en AirFryer con pesto. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Berenjena Caprese en AirFryer con pesto is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Berenjena Caprese en AirFryer con pesto is something that I have loved my entire life.

Many things affect the quality of taste from Berenjena Caprese en AirFryer con pesto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena Caprese en AirFryer con pesto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjena Caprese en AirFryer con pesto is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjena Caprese en AirFryer con pesto estimated approx 30min.

To get started with this recipe, we have to prepare a few ingredients. You can cook Berenjena Caprese en AirFryer con pesto using 9 ingredients and 4 steps. Here is how you cook that.

Dos recetas en una súper sencillas, con pocos ingredientes, y maravilla de comida o cena para acompañar con unos filetitos o huevos a la plancha!

Ingredients and spices that need to be Make ready to make Berenjena Caprese en AirFryer con pesto:

1. 1 berenjena grande
2. 1/2 tomate
3. Bolitas mozzarella fresca
4. Pesto
5. 45 g albahaca fresca
6. 50 g nueces
7. 1 diente ajo
8. 45 g grana padano en polvo
9. 60 g AOVE

Instructions to make to make Berenjena Caprese en AirFryer con pesto

1. Para el pesto lavamos y secamos las hojas de albahaca, trituramos bien con el resto de ingredientes y reservamos.
2. Lavamos la berenjena y la hacemos entera 15 min a 165ºC en Airfryer. La cortamos por la mitad, colocamos en el interior el tomate troceadito y hacemos 10 min más
3. Acompañamos con unas bolitas de mozzarella fresca y un par de cucharadas de pesto y ¡a comer!
4. Tenéis todas mis recetas, actividad en Stories y más en mi Instagram: @nuritmica.fit 🤸🏾‍♀️

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite Berenjena Caprese en AirFryer con pesto. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!