Berenjena rebozada

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Berenjena rebozada. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Berenjena rebozada is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Berenjena rebozada is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Berenjena rebozada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena rebozada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Berenjena rebozada using 5 ingredients and 4 steps. Here is how you can achieve it.

Así me las hacía mi mamiii 🤤🤤

Ingredients and spices that need to be Get to make Berenjena rebozada:

1. 1 huevo batido
2. Harina
3. 1 berenjena
4. 1 pizca sal
5. Aceite para freír

Instructions to make to make Berenjena rebozada

1. Cortamos la berenjena a rodajas y ponemos en un plato hondo con agua y sal 5 min. Y escurrimos
2. Batimos el huevo
3. Ponemos harina en un plato hondo
4. Y vamos pasando rodajas de berenjena por huevo, harina y al aceite calentito a fuego medio que no se queme.. cuando esta dorada dar la vuelta y un par de minutos y listas

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Berenjena rebozada. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!