Berenjenas rellenas al horno

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Berenjenas rellenas al horno. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Berenjenas rellenas al horno is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Berenjenas rellenas al horno is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Berenjenas rellenas al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas al horno is 3 personas.. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Berenjenas rellenas al horno using 8 ingredients and 5 steps. Here is how you can achieve it.

Receta sencilla y barata.

Ingredients and spices that need to be Get to make Berenjenas rellenas al horno:

1. 3 berenjenas
2. 1/2 Kg carne picada de cerdo
3. 2 dientes ajo muy picado
4. Tomate triturado
5. Queso rallado para fundir
6. Pimienta
7. 1 cebolla mediana
8. Aceite de oliva

Steps to make to make Berenjenas rellenas al horno

1. Se cortan las berenjenas por la mitad y se vacían con la ayuda de una puntilla y una cuchara. Se meten al horno en una bandeja durante 15 minutos arriba y abajo a 200 grados.
2. Mientras picamos la berenjena vaciada muy finita y se pone en una sartén con poco aceite y salpimentada. Se reserva.
3. Se pica muy finito la cebolla y se pone en la sartén y se le añade sal, se reserva.
4. Se mezcla el ajo, la carne picada salpimentada y chorro de aceite se mezcla y se pone en la sartén hasta estar doradito, se le añade la cebolla y la berenjena y cuatro cucharadas de tomate triturado.
5. Se rellenan las berenjenas y se las cubren de queso rallado y se meten al horno durante unos 20 minutos arriba y abajo a 200grados. Buen provecho.

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