Tortilla de Berenjena

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a special dish, Tortilla de Berenjena. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tortilla de Berenjena is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. Tortilla de Berenjena is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Tortilla de Berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla de Berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla de Berenjena is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilla de Berenjena estimated approx 20 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Tortilla de Berenjena using 8 ingredients and 9 steps. Here is how you cook it.

Vídeo Receta: https://youtu.be/q9p5FIcbEas
Porque una tortilla española, no sólo es de patatas, prueba a combinar ingredientes y tendrás miles de versiones diferentes y deliciosas.

Ingredients and spices that need to be Get to make Tortilla de Berenjena:

1. 2 Berenjenas
2. 1 Cebolla
3. 7 Huevos ecológicos
4. Cebollino
5. Aceite de Oliva Virgen Extra
6. Sal
7. Tomates Cherry
8. Pan tostado

Steps to make to make Tortilla de Berenjena

1. Pelar y picar la cebolla en brunoise. Poner un poco de AOVE en una sartén y cocinar a fuego medio, hasta que esté tierna. Sazonar ligeramente.
2. Lavar, secar, pelar las berenjenas y trocearlas. Ponerlas en un recipiente apto para el microondas ligeramente sazonadas y cocinar 3'.
3. Cascar los huevos en un bol, y añadir el cebollino picado.
4. Añadir la berenjena cocinada.
5. Añadir la cebolla cocinada.
6. Mezclar con suavidad, rectificar de sal, y verter la mezcla en la sartén bien caliente con un poco de AOVE.
7. Ligar y dar forma a la tortilla, cocinándola a fuego suave. Voltear con ayuda de una tapa, varias veces hasta que cuaje por dentro. Para que el calor penetre dentro y que bien hecha, pinchar previamente con un tenedor la superficie antes de dar cada vuelta.
8. Servir cortada a cuñas, sobre tostadas de pan y acompañadas de uña brochetas de tomates Cherry con una ramita de cebollino.
9. ¡Disfrútala!

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So that is going to wrap it up for this special food Recipe of Award-winning Tortilla de Berenjena. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!