Trenza de pavo sobre lecho de verduras

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Trenza de pavo sobre lecho de verduras. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Trenza de pavo sobre lecho de verduras is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Trenza de pavo sobre lecho de verduras is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Trenza de pavo sobre lecho de verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trenza de pavo sobre lecho de verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Trenza de pavo sobre lecho de verduras is 1 racion. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Trenza de pavo sobre lecho de verduras estimated approx 45 minutos.

To get started with this recipe, we must prepare a few components. You can cook Trenza de pavo sobre lecho de verduras using 8 ingredients and 4 steps. Here is how you cook it.

Es una receta muy sencilla y muy sana también. De productos de temporada y económica. Espero que os guste y disfrutéis tanto como yo cocinando estos productos.

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Ingredients and spices that need to be Take to make Trenza de pavo sobre lecho de verduras:

1. 2 filetes pavo grandes
2. 1 cebolla morada fresca
3. 1 calabacín pequeño
4. 1 berenjena
5. 1 diente ajo
6. Pimienta negra molida
7. Sal
8. Aceite de oliva virgen extra

Instructions to make to make Trenza de pavo sobre lecho de verduras

1. Hacemos tres cortes longitudinalmente a los filetes de pavo y confeccionamos una trenza. Aseguramos las puntas con un palo de brocheta o mondadientes. Salpimentamos. Disponemos una sartén con un chorrito de aceite a fuego fuerte y sellamos por ambos lados. Reservamos.
2. Limpiamos las verduras y pelamos la berenjena. Cortamos la cebolla en brunoise, y la berenjena y calabacín en pequeños dados similares.
3. Añadimos más aceite a la sartén y salteamos las verduras hasta que evaporen el agua y queden bien pochadas. Rectificamos de sal si hace falta. Emplatamos.
4. A continuación, en el mismo aceite donde hemos pochado las verduras, terminamos de hacer las trenzas y ponemos sobre las verduras. Buen provecho!!!

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Trenza de pavo sobre lecho de verduras. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!