Espinacas con pollo y sésamo

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Espinacas con pollo y sésamo
. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Espinacas con pollo y sésamo
is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. {Espinacas con pollo y sésamo
is something that I've loved my whole life. They're fine and they look fantastic.|They are fine and they look wonderful. Espinacas con pollo y sésamo
is something that I've loved my entire life.}

Many things affect the quality of taste from Espinacas con pollo y sésamo
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espinacas con pollo y sésamo
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espinacas con pollo y sésamo
is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espinacas con pollo y sésamo
estimated approx 15 minutos.

To begin with this recipe, we must prepare a few components. You can cook Espinacas con pollo y sésamo
using 8 ingredients and 5 steps. Here is how you cook it.

Hoy he preparado esta receta de espinacas y como tenia prisa, he decidido, hacer de dos platos, plato único. Espero que os guste

Ingredients and spices that need to be Get to make Espinacas con pollo y sésamo
:

1. 1 bolsa espinacas limpias, cortadas y lavadas
2. 1 pechuga de pollo pequeña
3. 1 cda sésamo
4. Unas cuantas uvas pasas
5. Aceite de oliva virgen
6. Sal
7. Pimientas variadas
8. Limón

Steps to make to make Espinacas con pollo y sésamo

1. Trocear la pechuga , macerarla, salpimentada, con un buen chorro de limón y otro de aceite,
2. Tapar y reservar en la nevera durante una hora ó más. Cocer las espinacas, colarlas y reservarlas.
3. Poner aceite en una sartén y cuando esté caliente, freír el pollo y espolvorearlo con el sésamo, dorarlo por los dos lados y cuando esté dorado, añadirle el caldo de la maceración y cocer durante 5 minutos más.
4. Retirar el pollo de la sartén , poner un poco de aceite y rehogar las espinacas, añadir las pasas y cuando se hayan inflado, añadir el pollo, rehogarlo todo junto.
5. Emplatar las espinacas con el pollo. Servir caliente

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So that's going to wrap this up for this special food Recipe of Homemade Espinacas con pollo y sésamo
. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!