Berenjena rellena de carne picada

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Berenjena rellena de carne picada. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Berenjena rellena de carne picada is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They're fine and they look wonderful. Berenjena rellena de carne picada is something that I have loved my whole life.

Many things affect the quality of taste from Berenjena rellena de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena rellena de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Berenjena rellena de carne picada using 8 ingredients and 11 steps. Here is how you cook that.

#cookpadmycook
#uceda

Ingredients and spices that need to be Get to make Berenjena rellena de carne picada:

1. 1 berenjena grande o dos pequeñas
2. 300 g carne picada ternera
3. Cebolla picada (al gusto)
4. al gusto Pimiento rojo o verde picado
5. Tomate triturado (6 o 7 cucharadas)
6. 1 cdta aceite de coco
7. Especias al gusto (perejil, pimienta negra...)
8. 45-50 g queso tiernos cortado

Instructions to make to make Berenjena rellena de carne picada

1. Precalentar elnhorno a 180°
2. Lavar la berenjena, cortarla por la mitad y hacerle unos cortes en la carne interior haciendo forma de cuadraditos. Para ello primero hacemoa cortes paralelos a lo largo, y después a lo ancho. Siempre con cuidado de no cortar la piel.
3. 30 minutoa en el horno
4. En una sartén pochar la cebolla y los pimientos con aceite de coco. Después poner la carne picada y las especias.
5. Si queréis podéis ponerle ub poco de vino blanco.
6. Que se vaya cocinando poco a poco. Cuando la carne este cocinada poner las cucharadas de tomate y rehogar un poco más
7. Sacar las berenjenas del horno. Utilizando una cucharilla, sacar con cuidado la carne de las berenjenas, que ya estará blandita. Se quedarán como cubitos de berenjena. Mezclarlos con la carne picada.
8. Cuando esté listo, poner la mitad del relleno en cada mitad. Después colocar el queso cortado en rodajas sobre la superficie
9. Hornearlo 6 minutos más a 180°
10. Gratinar 4 minutos más a 140°. Y ya estarían listas
11. Os invito a que me sigáis en mi cuenta de Instagram: @salma.sweetcupcake o Dulce Magdalena

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So that's going to wrap this up for this special food How to Prepare Speedy Berenjena rellena de carne picada. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!