Berenjenas al curry con huevo

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Berenjenas al curry con huevo. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Berenjenas al curry con huevo is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Berenjenas al curry con huevo is something which I've loved my entire life.

Many things affect the quality of taste from Berenjenas al curry con huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas al curry con huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas al curry con huevo is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Berenjenas al curry con huevo using 7 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Berenjenas al curry con huevo:

1. 4 berenjenas medianas
2. 1 cebolla
3. 1 huevo por persona
4. 1 cucharadita curry en polvo
5. Sal
6. Orégano
7. Aceite de oliva

Instructions to make to make Berenjenas al curry con huevo

1. Pelar las berenjenas y cortarlas en trocitos, salarlas y reservar.
2. En una sartén con un chorrito de aceite de oliva ir pochando la cebolla picada finamente.
3. Cuando la cebolla empiece a coger color, incorporar las berenjenas y cocinar a fuego medio-bajo hasta que estén bien pochadas y blanditas, unos 15-20 minutos.
4. Añadir el curry y medio vasito de agua, mezclar y cocinar 4-5 minutos más a fuego bajo.
5. Mientras, en una sartén caliente con una pincelada de aceite ir haciendo los huevos.
6. Servir la berenjena en los platos, poner encima el huevo y esparcir un poco de orégano al gusto.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Homemade Berenjenas al curry con huevo. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!