Berenjenas horneadas con pollo y tomate

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Berenjenas horneadas con pollo y tomate. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Berenjenas horneadas con pollo y tomate is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Berenjenas horneadas con pollo y tomate is something that I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Berenjenas horneadas con pollo y tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas horneadas con pollo y tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Berenjenas horneadas con pollo y tomate is 4 - 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Berenjenas horneadas con pollo y tomate estimated approx 1 hora.
To begin with this recipe, we have to prepare a few components. You can cook Berenjenas horneadas con pollo y tomate using 14 ingredients and 6 steps. Here is how you cook that.
Son rodajas de berenjenas cubiertas con pollo y rodajas finas de tomate. El pollo está preparando como para relleno de empanadas y las rodajas de tomates aliñadas con aceite, sal, pimienta, pimentón y orégano.
Ingredients and spices that need to be Prepare to make Berenjenas horneadas con pollo y tomate:
- 3 berenjenas grandes
- 1 pechuga de pollo
- 1 cebolla mediana
- 1 pimiento morrón pequeño
- 1 patata pequeña
- 10-12 aceitunas verdes sin carozo
- 6-8 huevos
- 3 tomates grandes
- 1 cucharadita pimienta negra molida
- 1 cucharadita pimentón dulce
- 1 pizca comino
- Aceite de oliva
- 1 cucharadita orégano
- Sal
Instructions to make to make Berenjenas horneadas con pollo y tomate
- Hervir la pechuga de pollo, escurrirla, dejarla enfriar y picarla. Pelar la patata, cortarla en dados pequeñitos y hervirla. Escurrirla y reservarla. Hervir los huevos, quitarles la cáscara y picarlos, reservándolos también.


- En una cacerola con aceite (3cucharadas) rehogar la cebolla y el pimiento picados finamente. Añadir el pollo picado, mezclar la preparación y dejarla a fuego lento un par de minutos. Condimentar con pimentón, pimienta, comino y sal.


- Incorporar los dados de patata y las aceitunas bien picadas. Mezclar ligeramente y apagar el fuego.

- Repartir los huevos duros picados por encima del relleno.

- Cortar las berenjenas en rodajas o a lo largo y colocarlas en una asadera con papel vegetal. Poner una rodaja al lado de la otra. Echarles un poquito de aceite de oliva y sal. Cubrirlas con relleno de pollo (una cucharada colmada sobre cada una) y por encima una rodaja fina de tomate.

- Condimentar las rodajas de tomate con aceite, sal, pimienta, orégano y pimentón. Cocinar en horno precalentado a 180 grados entre 25 y 35 minutos.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Favorite Berenjenas horneadas con pollo y tomate. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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