Berenjenas rellenas de bechamel con bacon

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Berenjenas rellenas de bechamel con bacon. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Berenjenas rellenas de bechamel con bacon is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. Berenjenas rellenas de bechamel con bacon is something which I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Berenjenas rellenas de bechamel con bacon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de bechamel con bacon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Berenjenas rellenas de bechamel con bacon using 5 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Berenjenas rellenas de bechamel con bacon:
- 2-4 berenjenas (según los comensales)
- Bechamel
- Bacon
- Sal
- Aceite
Steps to make to make Berenjenas rellenas de bechamel con bacon
- Metemos en el microondas las berenjenas partidas por la mitad con un chorreón de aceite y sal. Las tapamos con film transparente (que pincharemos con un tenedor) durante 5 minutos a máxima potencia.
- Echamos el bacon a la salsa bechamel y calentamos
- Vaciamos las berenjenas y unimos con la bechamel. Rellenando con esta mezcla.
- Echamos queso por encima (no tenía rallado y le puse queso en lonchas) y metemos en el horno 15 minutos a 180 grados. Gratinando los 3 últimos minutos.
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