Pastel de calabacín y berenjena🍆

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Pastel de calabacín y berenjena🍆. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pastel de calabacín y berenjena🍆 is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Pastel de calabacín y berenjena🍆 is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pastel de calabacín y berenjena🍆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de calabacín y berenjena🍆 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de calabacín y berenjena🍆 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de calabacín y berenjena🍆 estimated approx 60 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Pastel de calabacín y berenjena🍆 using 9 ingredients and 5 steps. Here is how you can achieve it.

Muy suave, ideal para los peques de la casa.

Ingredients and spices that need to be Get to make Pastel de calabacín y berenjena🍆:

1. 1 calabacín
2. 1 berenjena
3. c/n jamón york o bacon (según las capas que quieras poner)
4. 200 ml nata líquida
5. 4 huevos
6. nuez moscada
7. ajo en polvo
8. aceite de oliva
9. sal

Steps to make to make Pastel de calabacín y berenjena🍆

1. Se cortan el calabacín y la berenjena en rodajas finas y se van poniendo en el molde con un poco de aceite y sal e intercalando el jamón york entre las capas. Es preferible pasar las rodajas de calabacín y berenjena antes por la sartén con unas gotitas de aceite de oliva, así quedará más tierno por dentro y no necesitará más tiempo pasados los 20 minutos de horno.
2. Se mete en el horno a 200° 30 minutos tapado en un recipiente de pyrex mejor.
3. Luego se saca y vertemos encima la mezcla de los huevos con la nata y la nuez moscada. Finalmente espolvoreamos con queso para gratinar.
4. Dejar en el horno 20 minutos a 200°.
5. Y listo a comer!

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So that is going to wrap it up for this exceptional food Recipe of Homemade Pastel de calabacín y berenjena🍆. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!