Patatas con berenjenas y ajitos al horno

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Patatas con berenjenas y ajitos al horno
. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Patatas con berenjenas y ajitos al horno
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas con berenjenas y ajitos al horno
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Patatas con berenjenas y ajitos al horno
is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Patatas con berenjenas y ajitos al horno
estimated approx 50 minutos.

To begin with this recipe, we have to first prepare a few components. You can have Patatas con berenjenas y ajitos al horno
using 6 ingredients and 1 steps. Here is how you can achieve that.

Para acompañar le cena, Atún fresco, he asado al horno patatas nuevas, berenjena, ajos, perejil, rociados de aceite de oliva Virgen, y han quedado riquisimas, el olor ínvadia toda la casa.
Tambien quedan ricas con carne, huevos etc.....

Ingredients and spices that need to be Prepare to make Patatas con berenjenas y ajitos al horno
:

1. 2 patatas nuevas grandes
2. 1 berenjena grande
3. 3 dientes ajo
4. 1 rama perejil
5. sal
6. 2 cdas aceite de oliva Virgen extra

Steps to make to make Patatas con berenjenas y ajitos al horno

1. Cogemos una cazuela o fuente para horno y colocamos en ella las patatas y la berenjena, peladas y limpias, cortadas a rodajas de 1 dedo de gruesas alternándolas, pelamos los ajos los cortamos pequeños y espolvoreamos encima de las patatas y berenjenas y el perejil troceado, ponemos sal, agregamos el aceite de oliva Virgen, y metemos al horno que tendremos precalentado con las dos partes encendidas a 200 grados, dejamos 50 minutos, ya estarán tiernas y doradas, apartamos y servimos en la misma fuente.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Patatas con berenjenas y ajitos al horno
. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!