Pastel de berenjenas gratinado

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Pastel de berenjenas gratinado
. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pastel de berenjenas gratinado
is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. {Pastel de berenjenas gratinado
is something which I have loved my whole life. They're fine and they look wonderful.|They are nice and they look wonderful. Pastel de berenjenas gratinado
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Many things affect the quality of taste from Pastel de berenjenas gratinado
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de berenjenas gratinado
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de berenjenas gratinado
is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de berenjenas gratinado
estimated approx 15 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Pastel de berenjenas gratinado
using 6 ingredients and 5 steps. Here is how you cook that.

De preparación fácil y rápida, este pastel resulta rico, económico y sano.

Ingredients and spices that need to be Make ready to make Pastel de berenjenas gratinado
:

1. 2 berenjenas hermosas
2. 4 lonchas jamón serrano
3. 4 lonchas jamón de york
4. 1 pimiento rojo asado en el horno
5. salsa de tomate casera( elaborada con ajo, cebolla, pimiento verde, pimiento rojo y tomates)
6. Queso Enmental rallado

Instructions to make to make Pastel de berenjenas gratinado

1. Lavamos las berenjenas y las cortamos en ruedas finas.Las ponemos con una poquita agua y sal en remojo unos 15 minutos para que suelten el amargor.
2. Seguidamente las hacemos a la plancha pulverizando con aceite la sartén o asadora y reservamos. En una fuente de horno o bandeja elegida , colocamos una tanda de berenjenas y a continuación otra capa de jamón serrano y jamón de york junto con unas tiras de pimiento rojo asado .
3. Continuamos con otra tanda de berenjenas y otra de jamón hasta cubrir la fuente. Concluimos poniendo una capa final de salsa de tomate espolvoreado con queso emental rallado.
4. Introducimos la fuente en horno y dejamos que se gratine el queso durante 10 o 15 minutos. Servir enseguida.
5. Un consejo: Yo no puse sal ninguna al pastel porque con la que ya lleva el jamón y el tomate me parecía más que suficiente. También suelo aclarar bien las berenjenas para que suelten la sal que han cogido cuando han estado en agua.

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So that's going to wrap it up for this special food Steps to Make Homemade Pastel de berenjenas gratinado
. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!