Hummus de garbanzos y berenjena

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, Hummus de garbanzos y berenjena. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hummus de garbanzos y berenjena is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Hummus de garbanzos y berenjena is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Hummus de garbanzos y berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hummus de garbanzos y berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Hummus de garbanzos y berenjena using 8 ingredients and 4 steps. Here is how you can achieve it.

Sana, fácil y riquísima

Ingredients and spices that need to be Get to make Hummus de garbanzos y berenjena:

1. 1 taza garbanzos
2. 1/2 diente ajo
3. 1 berenjena
4. Zumo de 1/2 lima o limón
5. Cominos. Al gusto. (Yo pongo en grano 5 o 6)
6. 1 cucharita tahini. Sésamo tostado molido con sal y aceite
7. 1/2 vaso leche avena (opcional)
8. Pimentón

Steps to make to make Hummus de garbanzos y berenjena

1. Cocemos con unas hojitas de laurel los garbanzos que han estado en remojo doce hora con un poco de sal
2. Mientras, horneamos la berenjena que ha estado también en remojo como una hora en agua con sal
3. Añadimos todos los ingredientes menos el pimentón en el vaso de la batidora
4. Decoramos con pimentón y un chorrito de aceite y acompañamos con apio o endivias.....

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So that is going to wrap this up for this exceptional food How to Make Perfect Hummus de garbanzos y berenjena. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!